Raisin Sauce(For Ham Or Pork Chops) - cooking recipe

Ingredients

1/2 c. raisins
1/3 c. water
1/2 c. brown sugar
2 tsp. cornstarch
2 tsp. vinegar
dash of Worcestershire sauce
dash of salt and pepper

Preparation

Mix all ingredients together in a pan.
Place on stove; heat until
boiling
and
thick.
Pour
over
meat and serve. Makes a sweet and sour sauce.