Cabbage Salad - cooking recipe
Ingredients
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1 to 2 chopped peppers
1 large onion
1 c. sugar
1 large head cabbage, shredded
1 c. vinegar
1/2 c. oil
1/2 c. water
1/4 c. salt
Preparation
-
Mix the first four ingredients.
Combine remaining ingredients and add to cabbage mixture.
Refrigerate overnight.
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