Dump Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 can drained, crushed pineapple
1 box yellow cake mix
1 stick melted margarine
1/2 c. nuts

Preparation

Mix cherry pie filling and pineapple together; fill bottom of a greased baking dish.
Sprinkle with cake mix, melted margarine and nuts.
Bake at 350\u00b0 until brown.