Three-Hole Cake - cooking recipe

Ingredients

3 c. flour
2 tsp. baking soda
1/2 tsp. salt
1/3 c. cocoa
2 c. sugar
2 Tbsp. vinegar
2 tsp. vanilla
3/4 c. vegetable oil
2 c. water

Preparation

Sift flour, soda, salt, cocoa and sugar into cake pan.
Smooth out and make 3 holes.
In first hole, put the vinegar.
In second hole, put vanilla and in third hole, put oil.
Pour water over whole cake.
Blend with fork until smooth.
Bake at 350\u00b0 for 40 minutes.