Spinach And Cheese Dip - cooking recipe

Ingredients

1 pkg. Knorr vegetable soup mix (dry)
2 c. sour cream
1/2 c. Hellmann's mayonnaise
1 c. or 8 oz. can finely chopped water chestnuts
10 oz. pkg. frozen chopped spinach, cooked
2 c. shredded Swiss cheese (can omit this if you like)

Preparation

Mix all together and store in refrigerator at least a couple of hours before you serve it.