Fried Salmon Patties - cooking recipe

Ingredients

1 small can salmon
1 egg
1 Tbsp. flour
2 Tbsp. oil

Preparation

Remove bone from salmon.
Add 1 egg and flour; mix together well.
Heat oil.
Dip salmon out with a spoon; cook in oil until brown.
If you need to, you may add more flour to get salmon to stick together.