"Foo-Foo" Salad - cooking recipe

Ingredients

1 (8 oz.) carton cottage cheese
1 (3 oz.) pkg. gelatin (any flavor)
1 (15 oz.) can crushed pineapple
1 (8 oz.) carton Cool Whip

Preparation

Drain cottage cheese and pineapple.
Mix the cottage cheese, pineapple and dry gelatin together.
Fold in whipped topping. Chill 30 minutes before serving.