Homemade Salsa - cooking recipe

Ingredients

2 cans diced tomatoes
2 green chili peppers
1 red chili pepper
1 small onion
4 cloves garlic
1 tsp. cilantro
1/4 c. extra virgin olive oil

Preparation

Puree tomatoes, peppers and garlic with olive oil. Chop onion and cilantro. Combine all ingredients in a large bowl. Enjoy with baked chips.