Chocolate Chip Cake - cooking recipe

Ingredients

1 c. chopped dates
1 c. hot water
1 tsp. soda
1/2 c. butter and 1/2 c. margarine (1 c.)
1 c. sugar
2 eggs
1 tsp. vanilla
1 3/4 c. flour
1 tsp. salt
1 tsp. cocoa
1 (12 oz.) pkg. chocolate chips
1 (12 oz.) pkg. butterscotch chips
1/2 c. chopped nuts

Preparation

Combine dates, hot water and soda. Cream butter, margarine, sugar, eggs and vanilla. Add flour, salt and cocoa. Combine all ingredients and add 1/2 package (6 ounce) chocolate chips and 1/2 package (6-ounce) butterscotch bits. Pour into greased 9 x 13 baking pan. Sprinkle remaining chips and chopped nuts on top. Bake in oven at 350\u00b0 for 30 minutes in 9 x 13 baking pan.