Spicy Black Beans(Original Recipe) - cooking recipe

Ingredients

1 bag black beans (dry)
1 c. mild tomato salsa
1/8 tsp. jalapeno powder
salt and pepper to taste
1 Tbsp. garlic powder
2 Tbsp. parsley
1 tsp. cumin
1 can College Inn chicken broth
water to cover
1 large onion, minced

Preparation

Place all ingredients in Dutch oven.
Bring to boil.
Reduce heat and simmer until beans are soft and liquid has reduced.