Butter Pecan Cake - cooking recipe
Ingredients
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1/2 c. mashed bananas
1 yellow cake mix
4 eggs
1 pkg. butter pecan instant pudding
1 c. water
1/4 c. oil
1/2 c. pecans
Preparation
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Mix cake mix with liquid ingredients.
Blend in pudding mix and nuts.
Bake at 350\u00b0 for 50 minutes.
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