Butter Pecan Cake - cooking recipe

Ingredients
    1/2 c. mashed bananas
    1 yellow cake mix
    4 eggs
    1 pkg. butter pecan instant pudding
    1 c. water
    1/4 c. oil
    1/2 c. pecans
Preparation
    Mix cake mix with liquid ingredients.
    Blend in pudding mix and nuts.
    Bake at 350\u00b0 for 50 minutes.

Leave a comment