My Favorite Fruit Salad - cooking recipe

Ingredients

2 (11 oz.) can Mandarin oranges, drained
1 (10 oz.) pkg. miniature marshmallows
1 (10 oz.) jar maraschino cherries, drained
1 (20 oz.) can pineapple chunks, drained
2 c. (1 pt.) whipped topping
6 Tbsp. powdered sugar
3 ripe bananas, thinly sliced
1 can Angel Flake coconut, shredded

Preparation

Combine the first 5 ingredients in a large bowl.
Beat whipping cream.
Add sugar, beating until stiff forms.
Fold cream into fruit mixture.
Chill for 2 to 3 hours.
Add bananas just before serving time.
Sprinkle with coconut.
Serves about 6.