Baked Beans - cooking recipe

Ingredients

2 qt. pork and beans
1/2 c. catsup
2 tsp. Worcestershire sauce
1 Tbsp. horseradish
1 onion, diced
1 Tbsp. prepared mustard
1/2 c. brown sugar
sliced pineapple (on top; optional)

Preparation

Mix together. Put in casserole dish and bake at 350\u00b0 for 1/2 hour to 45 minutes.