Hearty Macaroni Salad - cooking recipe

Ingredients
    6 hard-boiled eggs, cut in eighths
    1 (7 oz.) pkg. macaroni
    1 (7 oz.) can crabmeat, drained and flaked
    1/3 c. chopped celery
    1/3 c. chopped onion
    1/4 c. chopped parsley
    1 tsp. salt
    1/2 tsp. pepper
    1 c. mayonnaise
Preparation
    Combine and toss all ingredients except the eggs.
    Arrange eggs on top.

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