Hearty Macaroni Salad - cooking recipe
Ingredients
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6 hard-boiled eggs, cut in eighths
1 (7 oz.) pkg. macaroni
1 (7 oz.) can crabmeat, drained and flaked
1/3 c. chopped celery
1/3 c. chopped onion
1/4 c. chopped parsley
1 tsp. salt
1/2 tsp. pepper
1 c. mayonnaise
Preparation
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Combine and toss all ingredients except the eggs.
Arrange eggs on top.
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