Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour milk
2 1/2 c. flour
4 Tbsp. cocoa
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. cloves
2 c. diced zucchini
1/4 c. chocolate chips

Preparation

Cream margarine, oil and sugar.
Add eggs, vanilla and milk. Beat with mixer.
Mix all dry ingredients and add to cream mixture.
Beat well.
Stir in diced zucchini.
Spoon batter into greased and floured 9 x 13-inch pan.
Sprinkle top with chocolate chips.
Needs no icing.
Bake at 325\u00b0 for 40 to 45 minutes.