Mama'S Chocolate Pie - cooking recipe

Ingredients

3 c. sugar
8 Tbsp. flour
4 Tbsp. cocoa
pinch of salt
4 Tbsp. butter
6 eggs
2 tsp. vanilla
4 c. milk

Preparation

Mix sugar, flour, salt and cocoa together.
Beat egg yolks and add to mixture.
Mix well. Add melted butter and milk gradually. Add vanilla and cook over low heat until thick.
Remove from heat and cool a little before pouring into baked pie shells (which are also cool).
Top with meringue and brown in oven at 375\u00b0 to 400\u00b0.