Fruit Topping(Used For Dipping Fruit) - cooking recipe

Ingredients

2 Tbsp. lemon juice
1 c. sugar
1 Tbsp. butter
1 tsp. almond extract
2 whole eggs, beaten
1/2 pt. whipping cream

Preparation

Mix first 5 ingredients in saucepan and cook over medium-low heat until thick.
Stir constantly.
Don't let this burn.
Cool. Add cream (whipped) before serving.
Dip strawberries, fresh pineapple, apples, grapes, etc. into topping and enjoy.