Hamburger-Noodle Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 small onion, diced
1 c. celery, diced
2 Tbsp. butter
1 can cream of chicken soup
1 can yellow cream-style corn
12 oz. pkg. noodles
1 tsp. salt
Preparation
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Cook noodles in salted water and drain.
Brown ground beef, onion and celery in butter.
Combine with other ingredients and bake at 375\u00b0 for 30 minutes.
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