Tea Cookies - cooking recipe

Ingredients

2 c. self-rising flour
1 c. sugar
1 stick margarine, melted
1 tsp. vanilla
1 Tbsp. milk
1 egg

Preparation

Mix the sugar, melted margarine, vanilla, milk and egg together.
When ingredients are well mixed, add flour gradually. Roll dough out on cookie sheet, adding more flour if dough is too sticky.
Cut out with cookie cutter.
Bake in oven on greased cookie sheet at 350\u00b0 for about 6 minutes.
Cookies are done when they get light brown on the edges.