Chicken Parmesan - cooking recipe

Ingredients

4 chicken breast halves
1/2 c. butter
1 c. toasted bread crumbs
1 c. Parmesan cheese
1 tsp. garlic powder
2 tsp. salt

Preparation

Remove skin and bone from chicken.
Melt butter.
Dip chicken into butter; then into mixture of 4 dry ingredients.
Put in casserole.
Dot with butter.
Bake 1 hour at 350\u00b0, covered.