Mimi'S Spanish Coffee Cake - cooking recipe

Ingredients

2 1/2 c. flour
1 c. brown sugar
3/4 c. white sugar
1 tsp. or more cinnamon
1/2 tsp. salt
3/4 c. oil
1 c. buttermilk or 1 Tbsp. vinegar in 1 c. milk
1 tsp. baking soda
1 tsp. baking powder
1 egg

Preparation

Mix into large portion of mixture.
Pour into greased pan. Top with smaller 1 cup mixture saved back for topping. Bake at 350\u00b0 for 25 to 30 minutes in a 9 x 13 pan.