Spinach Lasagna - cooking recipe

Ingredients

1 pkg. spaghetti sauce mix
large tomato sauce
small tomato paste
lasagna noodles
Mozzarella cheese slices
1 pkg. frozen spinach (uncooked)
1 carton Ricotta cheese
2 eggs
1/4 c. Parmesan cheese
2 1/2 c. water

Preparation

For sauce, mix tomato sauce, tomato paste, spaghetti mix and water. Add 1/2 of this to spinach. Mix Ricotta cheese and eggs. Layer in dish: sauce with spinach, lasagna noodles, remaining sauce and spinach, Ricotta cheese, Mozzarella cheese. Top with other 1/2 of sauce. Sprinkle with Parmesan cheese. Cover with foil. Bake at 350\u00b0 for 1 hour.