Tater Tot Casserole - cooking recipe

Ingredients
    1 (6.5 oz.) can tuna
    1 can cream of mushroom soup (undiluted)
    1 can cream of celery soup (undiluted)
    1 can corn, drained
    1 can peas, drained
    Tater Tots
Preparation
    Combine everything but Tater Tots.
    Put in casserole dish. Top with frozen Tater Tots.
    Bake at 375\u00b0 for 45 minutes or until Tater Tots are done.
    Hamburger or chicken may be substituted for tuna.
    Makes 4 to 6 servings.

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