Tater Tot Casserole - cooking recipe
Ingredients
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1 (6.5 oz.) can tuna
1 can cream of mushroom soup (undiluted)
1 can cream of celery soup (undiluted)
1 can corn, drained
1 can peas, drained
Tater Tots
Preparation
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Combine everything but Tater Tots.
Put in casserole dish. Top with frozen Tater Tots.
Bake at 375\u00b0 for 45 minutes or until Tater Tots are done.
Hamburger or chicken may be substituted for tuna.
Makes 4 to 6 servings.
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