Lasagne(Large Group) - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 lb. sausage
1 medium onion, chopped
1 tsp. basil
1 tsp. oregano
1 tsp. salt
1/4 c. sugar
1 (28 oz.) can tomatoes, chopped
1 (15 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1 1/2 c. water
1 large box lasagne noodles
4 eggs
3 (12 oz.) containers cottage cheese
1 c. Parmesan cheese
4 Tbsp. parsley flakes
1 tsp. salt
1/2 tsp. pepper
1 1/2 lb. Mozzarella cheese, thinly sliced

Preparation

Brown meat slowly.
Spoon off excess fat.
Add next 9 ingredients.
Simmer, covered, 30 minutes.
Stir often.
Cook noodles in boiling, salted water until tender; drain and rinse. Beat eggs.
Add remaining ingredients, except Mozzarella.