Easy Fruit Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 (7 oz.) jar Kraft Marshmallow Creme
1 tsp. lemon juice (optional)

Preparation

Soften cream cheese at room temperature.
With an electric mixer, cream the cream cheese and Marshmallow Creme.
Add lemon juice.
Mix well.
Serve with assorted fruit slices.