Tangy Broccoli Salad - cooking recipe

Ingredients

2 lb. broccoli, cut into spears, steamed until tender
4 Tbsp. lemon juice
1/4 c. mayo
4 green onions, minced
3/4 c. lite nonfat yogurt or lite sour half and half
dash of salt
1/2 tsp. crushed tarragon
1/4 tsp. pepper

Preparation

Prepare broccoli; mix all ingredients.
Toss the still warm broccoli with the dressing until well mixed and chill.
Serves 6.