Quick Chicken And Dumplings - cooking recipe
Ingredients
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1 can Campbell's cream of chicken soup
1 can water
1 can biscuits
2 Tbsp. margarine
Preparation
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Mix cream of chicken soup and water and bring to a boil.
Cut each biscuit in 4 pieces and drop in hot soup and cook until biscuits are done.
Add margarine; salt and pepper to taste if desired.
Quick meal!
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