Quick Chicken And Dumplings - cooking recipe

Ingredients
    1 can Campbell's cream of chicken soup
    1 can water
    1 can biscuits
    2 Tbsp. margarine
Preparation
    Mix cream of chicken soup and water and bring to a boil.
    Cut each biscuit in 4 pieces and drop in hot soup and cook until biscuits are done.
    Add margarine; salt and pepper to taste if desired.
    Quick meal!

Leave a comment