Chocolate Chess Pie - cooking recipe

Ingredients

6 Tbsp. melted butter
3 Tbsp. flour
1 1/2 c. sugar
2 eggs
3 Tbsp. baking cocoa
1/2 c. milk
1/2 tsp. vanilla extract
1 unbaked pie shell

Preparation

Combine butter, flour and sugar in mixer bowl; mix well. Blend in eggs.
Mix cocoa with enough water to make a paste.
Stir in milk and vanilla.
Add to sugar mixture, mixing well.
Pour into pie shell.
Bake 45 minutes.