Seven Layer Bars - cooking recipe

Ingredients

1 stick oleo, melted
1 pkg. graham crackers, crushed
1 pkg. (12 oz.) chocolate chips
1 pkg. (12 oz.) butterscotch chips
1 c. chopped walnuts
1 c. coconut
Eagle Brand milk

Preparation

Melt oleo and mix with crumbs.
Pat down in 9 x 13-inch greased pan.
Sprinkle ingredients on in this order: 1 cup chocolate chips, 1 cup butterscotch chips, 1/2 cup walnuts, 1/2 cup coconut, 1 cup chocolate chips, 1 cup butterscotch chips, 1/2 cup walnuts, 1/2 cup coconut and then Eagle Brand milk.
Bake at 325\u00b0 for 25 minutes.