Chocolate Frosting - cooking recipe

Ingredients

1/4 c. shortening, melted
1/4 tsp. salt
1 1/4 tsp. vanilla
3 1/2 c. confectioners sugar
1/2 c. cocoa
1/3 c. milk

Preparation

Combine shortening, cocoa and salt. Add milk and vanilla. Stir sugar in 3 parts, mixing until smooth and creamy. Add more sugar to thicken or milk to thin.