Charlie'S Chops - cooking recipe

Ingredients

4 large pork chops
1 large onion
1 can tomatoes
1/8 c. raw rice
flour
salt and pepper
garlic powder
oil

Preparation

Sprinkle salt, pepper and garlic powder on chops and dredge in flour.
Brown in oil.
Add tomatoes (use juice of tomatoes and water to equal 1 cup of liquid), onion, and rice.
Simmer 1 hour, covered.
Serves 4.