Pull Apart Cheese Bread - cooking recipe

Ingredients

1 loaf French bread, uncut
1 stick butter, melted
2 Tbsp. diced onion
1 Tbsp. dry mustard
1 tsp. Lawry's seasoned salt
1/2 tsp. lemon juice
1 Tbsp. poppy seed
8 oz. Swiss cheese slices, cut into strips

Preparation

Cut bread into crisscross pattern almost through to bottom. Stuff strips of cheese into each slit.
Mix onion, mustard, Lawry's, lemon juice and poppy seed into melted butter. Drizzle butter over bread. Wrap in aluminum foil.
Bake at 350\u00b0 for 30 minutes until cheese melts.
To serve, allow guests to pull apart pieces.