Velveeta Cheese Fudge - cooking recipe

Ingredients

8 oz. Velveeta cheese
1 3/4 sticks margarine
2 tsp. vanilla
2 lb. powdered sugar
1/2 c. cocoa
1 c. chopped pecans

Preparation

In microwave, in covered casserole dish, melt cheese and margarine.
Add powdered sugar, cocoa and vanilla.
Mix well.
Add nuts.
Spread in a large pan or Pyrex dish that has been greased with margarine.
Chill.