Cucumber Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. Philadelphia cream cheese
1/2 cucumber (unpeeled), grated finely, pour off juice and reserve
1/4 tsp. dill weed
garlic salt
2 heaping Tbsp. Kraft mayonnaise
Preparation
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Blend all ingredients until creamy.
If too thick, add reserved cucumber juice until right consistency for dip.
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