Cucumber Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. Philadelphia cream cheese
    1/2 cucumber (unpeeled), grated finely, pour off juice and reserve
    1/4 tsp. dill weed
    garlic salt
    2 heaping Tbsp. Kraft mayonnaise
Preparation
    Blend all ingredients until creamy.
    If too thick, add reserved cucumber juice until right consistency for dip.

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