Picnic Beans - cooking recipe

Ingredients

1 can pork and beans, fat removed, drained and rinsed
1 can kidney beans, well drained
1 can lima beans, well drained
1 can green beans, well drained
2 medium onions, chopped
6 slices bacon, cooked, drained and cut
1/2 c. sharp Cheddar cheese, shredded
1 c. brown sugar
3/4 c. catsup
2 tsp. Worcestershire
1/2 c. Karo syrup

Preparation

Put the first 7 ingredients in a baking dish.
Combine the brown sugar, catsup, Worcestershire and Karo syrup.
Add mixture to beans.
Stir together.
Bake at 325\u00b0 for 45 minutes or until bubbly.
Add water if too dry.
Do not cover.
Serves 12.