Al'S Potato Salad - cooking recipe

Ingredients
    10 lb. potatoes, peeled, diced and boiled
    1/2 onion, diced
    1/2 bell pepper, chopped
    2 Tbsp. celery seed
    2 Tbsp. mustard
    1 qt. mayonnaise
    2 Tbsp. sweet pickle relish
    1 Tbsp. salt
    1/2 c. sugar
    1 tsp. lemon juice
Preparation
    Mash potatoes and add ingredients.
    Chill and serve.

Leave a comment