Tuna Burgers - cooking recipe

Ingredients

1 (7 oz.) can tuna
1 c. chopped celery
1/2 c. diced processed yellow cheese
1 small onion, chopped
1/4 c. mayonnaise
salt and pepper to taste

Preparation

Cut cheese in small pieces.
Mix in bowl all other ingredients.
Split and butter buns.
Fill buns with mixture and replace tops.
Heat in paper bags on baking sheet at 350\u00b0 for 15 to 20 minutes.
Can be made in morning, leave in refrigerator. Heat when ready to serve.