Cheeseburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/4 c. chopped green pepper
1 (8 oz.) can tomato sauce
1/4 c. catsup
1/2 lb. sliced American cheese
1 can refrigerator country-style or buttermilk biscuits

Preparation

Brown ground beef with onion and green pepper in skillet; drain off fat.
Add tomato sauce and catsup and heat.
Place alternate layer of the beef mixture and cheese slices in 1 1/2-quart casserole; arrange biscuits on top.
Bake at 400\u00b0 for 20 to 25 minutes or until biscuits are golden brown.