Cocoa Drop Cookies - cooking recipe

Ingredients

1/2 c. soft Nucoa
1 c. sugar
1 egg
3/4 c. buttermilk or sour cream
1 tsp. vanilla
1 3/4 c. sifted flour
1/2 tsp. soda
1/2 c. cocoa
1/2 tsp. salt
1 c. chopped nuts

Preparation

Mix sugar,
Nucoa
and egg thoroughly.\tStir in buttermilk and vanilla.
Sift
dry ingredients together and stir in. Chill for at least
1 hour.
Heat oven to 400\u00b0.
Drop rounded teaspoon of dough
about
2-inches
apart
on
greased baking sheet.
Bake for 8\tto
10\tminutes
until set.
Frost cooled cookies with cream chocolate icing.