Oreo Cups - cooking recipe

Ingredients

12 Oreo cookies
2 (8 oz.) cream cheese
1 tsp. vanilla
2 eggs
1/2 c. sugar
1/2 c. semi-sweet chocolate chips
2 tsp. melted butter
crushed peppermint candy

Preparation

Line muffin tin with baking cups.
Twist Oreo cookies apart, place frosting side up in cup.
Crush unfrosted side and save. Mix next 4 ingredients and fill cups.
Sprinkle unfrosted pieces over filling.
Bake at 325\u00b0 for 25 minutes.
Melt next 2 ingredients and drizzle over tops (pour into baggie and snip a corner off).
Sprinkle peppermint candy over drizzled chocolate. Refrigerate.