Dillon'S Slaw(Make One Day Ahead Of Serving.) - cooking recipe

Ingredients

1 large head cabbage, shredded
1 large white onion, chopped
1 c. sugar
1 c. cider vinegar
3/4 c. salad oil
1 tsp. salt
1 tsp. dry mustard
1 Tbsp. celery seed

Preparation

Microwave sugar, vinegar, salad oil, salt, mustard and celery for 5 minutes. Mix cabbage and onion. Pour mixture over cabbage and onions. Refrigerate for 1 day before serving. Will keep in refrigerator for 1 week.