Peanut Butter Granola - cooking recipe
Ingredients
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2 c. old fashioned rolled oats (uncooked)
1/4 c. sesame seed
1/2 c. chopped peanuts
1/4 c. wheat germ
2 Tbsp. vegetable oil
2/3 c. honey
1/3 c. smooth peanut butter
Preparation
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Combine oats, sesame seed and wheat germ in a large bowl. Beat together oil, honey and peanut butter.
Add to oat mixture, blending well.
Spread over bottom of greased jelly roll pan. Bake in a 300\u00b0 oven for 20 to 25 minutes or until lightly browned. Loosen, but cool in pan.
Store in sealed container in refrigerator.
Serve with milk.
Makes about 5 cups.
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