Orange Blush - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice
1 c. cranberry juice
4 Tbsp. sugar
1 pt. sparkling water (club soda)

Preparation

Combine orange juice, cranberry juice and sugar.
Chill.
Just before serving, stir in sparkling water.
Pour over crushed ice in old-fashioned chilled glasses.
Makes 6 servings.