Hot Olive Cheese Puffs - cooking recipe

Ingredients

3 Tbsp. soft butter
1 c. grated Cheddar cheese
1/2 c. flour
1/4 tsp. salt
1/2 tsp. paprika
30 small stuffed olives, drained

Preparation

Blend butter and cheese.
Mix in flour, paprika and salt. Shape 1 teaspoon dough around each olive.
Put on ungreased baking sheet.
Bake at 400\u00b0 for 10 to 15 minutes.
Serve warm.