Russian Tea - cooking recipe

Ingredients

1 (18 oz.) jar Tang
2 pkg. Wyler's lemonade mix
1/2 c. sugar
1 c. Lipton instant tea
1 tsp. cinnamon
1 tsp. cloves

Preparation

Mix together well.
When ready for a cup of hot beverage, take 2 or 4 teaspoons of the mix into cup and add hot water.
Store mixture in covered jar.