Green Rice - cooking recipe

Ingredients

1 c. rice
2 c. chicken broth
2 Tbsp. butter
1 can mushrooms
1/2 c. chopped green onions
1/2 tsp. salt
1/2 tsp. pepper

Preparation

Melt butter in skillet.
Lightly brown rice and onion whites. Add chicken broth.
Bring to a boil and cover.
Let simmer on low for 25 to 30 minutes.
Add mushrooms, onion greens, salt and pepper.
Simmer 2 minutes.