Apple Praline Pie - cooking recipe

Ingredients

1/4 c. flour
1/4 c. brown sugar
1/4 c. oleo
1/2 c. pecans
5/8 c. white sugar
juice of 1/2 lemon
3 1/2 c. sliced apples
1/2 tsp. cinnamon

Preparation

Mix flour, brown sugar, oleo and pecans.
Place half of this mixture on the bottom of 9-inch unbaked pie shell.
Mix white sugar, lemon juice, apples and cinnamon.
Pour over mixture in pie shell.
Place other half of first mixture on top of apples.
Bake 1 hour at 350\u00b0.