Punch Bowl Cake - cooking recipe

Ingredients

2 angel food cakes, broken in pieces
2 cartons Cool Whip (large size)
2 pkg. strawberry jello, partially jelled
2 pkg. frozen strawberries, drained
2 c. pineapple chunks, drained
1 pkg. frozen coconut
1 c. chopped nuts

Preparation

Mix jello according to directions on box.
In a large glass bowl, layer 1/2 of each ingredient as listed, then continue the same with the other half.