Baked Pork Chops - cooking recipe

Ingredients

6 pork chops
salt
pepper
1 large onion, sliced
1 green pepper, sliced (more is better)
1 c. catsup
1 1/2 Tbsp. Worcestershire sauce
1/2 c. water
1 cube beef broth

Preparation

Place pork chops in casserole.
Top with onion and pepper. Mix other ingredients and pour on top.
Bake at 350\u00b0 for 1 hour.