Rice Casserole - cooking recipe

Ingredients

1 stick margarine
1 bunch chopped green onions
1 small bell pepper
2 cans consomme soup
1 small (2 oz.) jar pimento
1 small can mushrooms
1 c. raw rice
salt and pepper to taste

Preparation

Saute margarine, green onions and bell pepper.
Mix remaining ingredients and pour into oblong casserole dish.
Add saute mixture.
Bake at 350\u00b0 for 45 minutes, uncovered.